Food And Beverage Controller (Hotel Industry)
Work mode: On-site · Location: Nairobi, Kenya · Schedule: Full Time.
Minimum Experience
1 year
Application Deadline
📅 31 Dec 2026
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Job Description
- Diploma or Degree in Hospitality Management, Food & Beverage Management, Accounting, Finance, or a related field.
- 2–3 years of experience as a Food & Beverage Controller in a 3-star or 4-star hotel.
- Strong knowledge of inventory management and food cost control.
- Proficiency in Microsoft Excel and hotel inventory/POS systems.
- Experience using accounting software is an added advantage.
- Excellent analytical, numerical, and reporting skills.
- High level of integrity, accuracy, and attention to detail.
- Ability to work independently and meet reporting deadlines.
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About the Company
Studio Twenty Two Agencies (ABELA) LIMITED publishes its vacancies in Kenya through Saplic. Profile created automatically.