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Executive Sous Chef (Seasonal)
📍 St. John 💼 On-site ⏰ Full Time 📋 Permanent Contract 🏷️ Hospitality and Tourism
Minimum Experience
0 years
Application Deadline
📅 06/09/2026
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Job Description
  • Executive Sous Chef (Seasonal)
  • Mill Reef Club
  • St. John
  • See description
  • Permanent full-time
  • Updated 05/08/2026
  • Human Resource
Location
📍 Approximate location
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About the Company
Mill Reef Club publica sus vacantes en Antigua y Barbuda a traves de Saplic. Perfil creado a partir de ofertas de empleo publicas; la empresa puede reclamarlo para administrarlo.