Overview

Languages

• English

Education

• No degree, certificate or diploma

Experience

• Experience an asset
• On site

Work must be completed at the physical location. There is no option to work remotely.

Responsibilities

Tasks

• Sanitize and wash dishes and other items by hand
• Keep records of the quantities of food used
• Package take-out food
• Portion and wrap foods
• Prepare, heat and finish simple food items
• Take customers' orders
• Use manual and electrical appliances to clean, peel, slice and trim foodstuffs
• Clean and sanitize kitchen including work surfaces, cupboards, storage areas, appliances and equipment
• Experience and specialization
• Equipment and machinery experience
• Deep fryer
• Grill

Additional information

• Work conditions and physical capabilities
• Fast-paced environment
• Repetitive tasks
• Standing for extended periods

Personal suitability

• Efficient interpersonal skills
• Reliability
• Team player
• Ability to multitask
• Positive attitude

Benefits

Other benefits

• Free parking available