Cook's helper

Overview

Languages

• French

Education

• No degree, certificate or diploma

Experience

• Experience an asset
• On site

Work must be completed at the physical location. There is no option to work remotely.

Responsibilities

Tasks

• Clean and sanitize items such as dishwasher mats, carts and waste disposal units
• Place dishes in storage area
• Scour pots and pans
• Package take-out food
• Portion and wrap foods
• Prepare, heat and finish simple food items
• Use manual and electrical appliances to clean, peel, slice and trim foodstuffs
• Clean and sanitize kitchen including work surfaces, cupboards, storage areas, appliances and equipment
• Handle and store cleaning products
• Receive, unpack and store supplies in refrigerators, freezers, cupboards and other storage areas
• Remove kitchen garbage and trash
• Sharpen kitchen knives
• Sweep, mop, wash and polish floors
• Wash, peel and cut vegetables and fruit

Additional information

• Security and safety
• Criminal record check
• Work conditions and physical capabilities
• Handling heavy loads
• Physically demanding
• Standing for extended periods

Personal suitability

• Efficient interpersonal skills
• Reliability
• Dependability

Benefits

Health benefits

• Health care plan

Financial benefits

• Life insurance

Other benefits

• Free parking available