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Meat Deboner

• Bluestone Personnel Limited
• Ref: #JOB-2460078
• Gilligan Farm, Derrane Road, Four Mile House, Co. Roscommon, F42 EV61
• No of positions: 2
• Paid Position
• 39 hours per week
• 36605.00 Euro Annually
• Published On: 24 Jul 2026
• Closing On: 21 Aug 2026

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Application Details

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Job Description

53.6763076782227;-8.18959808349609;Gilligan Farm , Derrane Road , Four Mile House , Co. Roscommon , F42 EV61 Gilligans Farm Fresh Meats Limited is seeking a skilled Meat Deboner to join their team at Gilligan Farm, Derrane Road, Four Mile House, Co. Roscommon, F42EV61. Key Responsibilities •Boning & Trimming: Deconstruct beef carcasses into primal cuts, removing bones, cartilage, and excess fat with high precision to maximize yield and minimize waste. •Bespoke Order Preparation: Portion, slice, and prepare meat cuts according to specific customer order sheets, weight requirements, and specialized trimming instructions. •Packing & Vacuum Sealing: Package finished products efficiently using commercial vacuum packers and wrapping machinery to maintain strict shelf-life and freshness standards. •Labelling & Traceability: Generate and apply product labels detailing cuts, weights, pack dates, use-by dates, and origin tracking codes in compliance with food safety regulations. Requirements & Qualifications •Experience: Proven experience working as a meat deboner, boner, or production butcher in a meat processing plant or craft butchery. •Knife Skills: Advanced, safe knife skills with a deep understanding of meat anatomy and standard commercial cuts. •Abattoir Experience (Advantage): Prior experience working in an abattoir/slaughterhouse environment is a distinct advantage but not strictly mandatory. •English fluency is also essential for this role. A minimum of 1-3 years’ experience in a similar role is essential. Remuneration is €36,605 per annum based on 39 hours per week. If you feel you have the relevant experience please apply in confidence with your CV to: jenifer@protentialresources.com

• Sector:

Career Level

• Experienced [Non-Managerial]

Candidate Requirements

Essential

• Minimum Experienced Required (Years): 2
• Minimum Qualification:Level 4 (incl Leaving Certificate/ Leaving Certificate Applied/ Leaving Certificate Vocational Programme)

Desirable

• Ability Skills:Interpersonal Skills, Manual
• Competency Skills:Teamwork, Time Management, Working on own Initiative
• Competency Skills:Manual Handling
• Languages:English C2-Master (Fluent)

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Application Method

Please apply to this vacancy by the following means:

Email: jenifer@protentialresources.com × #JOB-2460078 - Meat Deboner

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